Slow Cooker Mashed Sweet Potatoes are an ideal maple syrup sweetened side dish for any meal, but especially holiday meals!
Equipment
6 Quart Slow Cooker
Ingredients
2-3large sweet potatoespeeled and cubed into 1-inch pieces (2 pounds)
½cupunsweetened almond milk
1tablespoonunsalted butter
2tablespoonssugar-free maple syrup
½teaspooncinnamon
⅛teaspoonsalt
Instructions
Place cubed potatoes in the slow cooker with the milk. Cover and cook on high for 2 hours, or low for 4 hours, until the potatoes are very soft.
Add the butter, syrup, cinnamon, and salt to the slow cooker. Mash the potatoes in the slow cooker with a potato masher or a hand mixer to desired consistency.