Strawberry Cool Whip® Cookies combine just a few ingredients to create a chewy, sweet, and easy cookie recipe that is ideal for a fast dessert!
Equipment
Hand Mixer
Bowl
Spoon
Ingredients
1strawberry cake mixdry mix only
8ozCool Whip® Lite
3egg whites
1cuppowdered sugar
Instructions
In a large bowl, beat together egg whites and Cool Whip® Lite
Add in cake mix and stir together. The cookie dough will be wet and sticky.
Refrigerate for 20-30 minutes
Preheat oven to 350° when you pull the dough out to form cookies
Prepare baking sheet with silicone mat or parchment paper for easy removal after cookies are baked
Using a tablespoon or small scoop, make balls of cookie dough and drop into the powdered sugar to roll before placing on the prepared baking sheets
Leave 1/2"-1" between each cookie
Bake at 350°F for 9-11 minutes
Notes
Note: Nutrition calculation uses only 1/3 cup powdered sugar as the bulk of the powdered sugar is not used. The sugar is only there to coat the outside of the cookie.